The Octomore series from Bruichladdich is not for the faint-hearted. Widely recognised as the most heavily peated single malt Scotch whisky in the world, each annual release pushes the boundaries of what peat smoke can achieve in a whisky glass — and the 13.2 is no exception. Aged for 5 years in Oloroso sherry casks before being bottled as a 2022 limited edition release at a robust 58.3% ABV, this is a whisky that manages to be simultaneously explosive and nuanced.
What makes Octomore endlessly fascinating is not just the sheer intensity of peat — though that is considerable — but the way Bruichladdich's distilling expertise coaxes extraordinary complexity from such a young spirit. Five years in Oloroso sherry casks has added a rich, fruity sweetness that works in dramatic contrast to the intense smoke, creating a whisky of bold, layered character that defies its age statement at every turn.
The 13.2 expression focuses on Scottish barley, reflecting Bruichladdich's deep commitment to provenance and terroir — a philosophy that sets the distillery apart from virtually every other producer of heavily peated whisky.
Colour
Colour: Golden amber, deceptively light for the intensity within.
Nose
Nose: An immediate wave of intense peat smoke, gradually giving way to rich Oloroso sherry sweetness, dried fruit, and dark chocolate. Hints of vanilla and citrus emerge beneath the smoke with time in the glass.
Palate
Palate: Bold and explosive at 58.3% ABV, with layers of peat smoke, charred oak, and sherry-driven fruit all competing for attention. Dark chocolate, raisin, and warming spice develop through the middle, with the sherry cask influence providing a rich, sweet counterpoint to the ferocious smoke.
Finish
Finish: Long, intense, and smouldering, with lingering peat smoke, dried fruit sweetness, and a final note of dark spiced oak.
Bruichladdich
Founded 1881
Since Murray McDavid saved the distillery in 2000, with an asking price of £6.5 million, Bruichladdich has gone from strength to strength after a difficult initial period. Now under the ownership of Remy Cointreau, it is one of Islay’s most recognisable whiskies and brands.
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